Prepare and complete orders for delivery or pickup according to schedule (load, pack, wrap, label, ship) Receive and process warehouse stock products (pick, unload, label, store) Perform inventory controls and keep quality standards high for audits. Keep a clean and safe working environment and optimize space utilization. Complete diary logs into inventory Report any disc

Assist with preparing all for or/or meals for kitchen unit, employee meals. Essential Functions Responsible for all facets of daily hot food production including presentations for a Fresh Meals Assist in planning and food cost control. Assist in maintaining a good relationship between the departments. Other duties as assigned. Use all cooking equipment properly and safely